24" Carbon Steel Paella Pan with Dimpled Surface and Dual Loop Handles, 60 cm Polished Steel, Oven Safe, Lightweight, For Traditional Paella, Outdoor Cooking & Large Groups

Create authentic, restaurant-style paella with this 24 inch carbon steel paella pan, designed for even heating, fast evaporation, and rich flavor development. Made from lightweight yet durable carbon steel, this pan is an excellent heat conductor, helping you cook rice evenly and achieve the signature socarrat—the crispy, caramelized layer at the bottom of a perfect paella. The wide, shallow 24” cooking surface allows liquid to evaporate quickly, which is essential for traditional paella and other large-format rice dishes. A dimpled surface helps distribute heat more evenly across the pan, reducing hot spots and improving cooking consistency. This size is ideal for preparing paella for approximately 9–16 guests, making it perfect for family gatherings, parties, catering, and outdoor cooking. For easy handling, the pan features two large riveted loop handles, allowing you to safely transport it from stovetop, grill, oven, or open flame straight to the table. The carbon steel construction will build a natural patina over time, which helps protect the pan and enhances the flavor of future dishes. This pan is oven safe and built for high-heat cooking, but should be hand washed and thoroughly dried to prevent rust. With proper seasoning and care, this 24” carbon steel paella pan will deliver excellent performance and authentic results for years to come—whether you’re cooking traditional Valencian paella or large one-pan meals.

• Authentic Carbon Steel for Perfect Paella – Made from lightweight, durable carbon steel that heats quickly and evenly, helping you achieve the classic socarrat (crispy bottom) every time.
• Dimpled Surface for Even Heat Distribution – Textured cooking surface creates small irregularities that spread heat more evenly and improve cooking consistency across the pan.
• Large 24” Cooking Surface for 9–16 Servings – Wide, shallow design allows liquids to evaporate quickly, making it ideal for traditional paella, rice dishes, and large-batch cooking.
• Dual Loop Handles for Easy Handling – Two large riveted loop handles make it easy to move the pan from stovetop, grill, oven, or open flame to the table for serving.
• Builds Natural Patina & Oven Safe – Develops a seasoning over time that enhances flavor; oven safe for high-heat cooking and finishing dishes (hand wash only to preserve performance).